Iced Tea

US Copy write # TXu 1-354-553

4 cups                 Water in pot

3 Family size       tea bags

3 trays                Ice cubes

7 pink spoons

to taste

1/4 cup

  Sweet’N Low

Sugar

Honey

Sugar, sugar substitute or honey just makes it more palatable.

Put water in pot and bring to a boil. Remove from heat & Put teabags in pot, add Sweet’N Low, honey or sugar and stir. Tea must seep in hot water for 3 to 5 minutes. If you seep it longer than that, it starts to get bitter. The longer you seep it the more bitter it will taste.  Add Ice & Stir. Pour into a glasses of ice and enjoy. Serves 4-6

Serve with food or as a stand alone beverage.

Tea should be in a covered container when refrigerated to preserve its taste. A pitcher of iced tea loses its benefits after 5 days in the refrigerator.

Vitamins

Tea                     C, K, E, Fluoride

Sugar                  Nothing

Sweet'n Low        Nothing

Honey                 C, chrysin, pinobanksin, catalase, and pinocembrin, antiseptic and antibacterial properties, antimicrobial agent, hydrogen peroxide effect

Beverages

Table of Contents

TasteBud's Delight

by Frances M. McCrory-Meservy