British
Yorkshire Pudding
US Copy write # TXu 1-354-553
1 cup Flour
1 cup Milk
½ tsp. Salt
Preheat oven to 425 Deg. Thirty minutes before roast is done, mix all ingredients until smooth. Spray pan with nonstick oil. Put Ingredients in 9-inch pie pan. Bake 30 to 35 minutes or until golden brown. Cut pudding into squares; cover with gravy. Serves 6 to 9
Serve with
Any kind of Roast
Sweet or New Peas and Salad
Red Wine, Iced Tea or Milk
Vitamins
Yorkshire Pudding A, D, E, Calcium, Selenium
by Frances M. McCrory-Meservy